Due to COVID-19, many face-to-face classes and exams have been cancelled. For those requiring certification, we recommend the online training. To register CLICK HERE.

Physically distancing and health (COVID-19) protocol:

  • If exhibiting symptoms (ex. cough, fever, sore throat, etc.), stay home and reschedule (consider an online option)
  • Wear a facemask throughout the session (bring your own)
  • Seating spacing will be practiced (gaps between participants)
  • Hand sanitizer will be available

We provide training options nationwide. Learn Face-to-Face or Online. With online options you’re in control of when and where you learn. This calendar displays available events only (i.e. full or non-bookable events are removed) and supersedes the options available on ServSafe.com. 

  • Face-to-Face (only TX, NC, SC, NY, CA, CO, AZ, WA)
  • Online (Nationwide) – CLICK HERE
  • Group Site Visits (Nationwide) – CLICK HERE

If the desired location is not displaying events in you area it’s because classes are booked. For an alternative service CLICK HERE.

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03 August

Training & Exam (Food Manager or Handler) – Rochester NY (Webster Library)

08/03/2021 980 Ridge Road Webster, NY 14580 From $75.00 Events
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05 August

Training & Exam (Food Manager or Handler) – Syracuse NY (Hazard Branch Library)

08/05/2021 1620 West Genesee Street Syracuse, NY 13204 From $99.00 Events
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10 August

Training & Exam (Food Manager or Handler) – Rochester NY (Webster Library)

08/10/2021 980 Ridge Road Webster, NY 14580 From $75.00 Events
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12 August

Training & Exam (Food Manager or Handler) – Syracuse NY (Hazard Branch Library)

08/12/2021 1620 West Genesee Street Syracuse, NY 13204 From $99.00 Events
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