At Nutri-Rific, we want every person in a restaurant to be in a safe environment. Our food safety classes and OSHA (Occupational Safety and Health Administration) training will help everyone from employees to instructors to better understand what OSHA requirements and how to recognize potential hazards. Sign up a course today with Nutri-Rific.
$19.99
Employee -Level
Designed for every restaurant employee to provide the training, testing, awareness, and confidence they need to be in compliance, to recognize and resolve hazard, and to work safely
$49.99
Management -Level
Designed to give Restaurant Managers, Executives, Owners, Person-In-Charge, and Vendors the training, testing, awareness, and confidence they need to be in compliance, reduce risk, prevent incidents, recognize & resolve hazards, and train employees for ANY restaurant
$695.99
Instructor-Level
To be an instructor, you must become an expert with our curriculum and at engaging students. This comprehensive course will do that. Upon completion, you can teach Live Classes and offer safety and risk management consulting services